Tossed Garden Salad
Traditional Cole Slaw
Fresh Oysters on the Half Shell
Chicken Cordon Bleu and Cream Sauce
Grilled Steak with Peppers, Onions and Mushrooms
Southern Sauteed Shrimp Served Over Pasta
Roasted Potatoes with Rosemary
Green Onion and Bacon Cheddar Cornbread
Iced Tea, coffee and water included.
Beer and win menu available.
Adults: $33.95; Children 6-12 years old: $12.95; Children 5 and Under: Free
For reservations, call 304-637-1600.
Event Date & Time:
Saturday, February 2, 2019 - 5:00pm to 8:00pm